44 Ergebnisse für: zuppa

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    https://books.google.de/books?id=-HStec87HdcC&printsec=frontcover&dq=The+Oxford+Companion+to+Italian+Food+von+Gillian+Riley&hl=d

    Here is an inspiring, wide-ranging A-Z guide to one of the world's best-loved cuisines. Designed for cooks and consumers alike, The Oxford Companion to Italian Food covers all aspects of the history and culture of Italian gastronomy, from dishes,…

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    https://books.google.de/books?id=R1bCBwAAQBAJ&pg=PA577&dq=Agnes+marshall+liquid+nitrogen&hl=fr&sa=X&ved=0ahUKEwiGpLT5vZvRAhUB7ho

    A sweet tooth is a powerful thing. Babies everywhere seem to smile when tasting sweetness for the first time, a trait inherited, perhaps, from our ancestors who foraged for sweet foods that were generally safer to eat than their bitter counterparts. But…

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    http://books.google.de/books?id=-HStec87HdcC&pg=PT70&lpg=PT70&dq=description+Podolica+cattle&source=bl&ots=zHuQc11xEd&sig=608Wy4

    Here is an inspiring, wide-ranging A-Z guide to one of the world's best-loved cuisines. Designed for cooks and consumers alike, The Oxford Companion to Italian Food covers all aspects of the history and culture of Italian gastronomy, from dishes,…

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    http://italien.ch/de/Trentino-S%C3%BCdtirol/Gastronomie/K%C3%BCche

    Jahrhundertelang war in dieser Region der Unterschied zwischen der armen Küche und der Küche der Mächtigen riesengross: Auf dem Land hat die Pellagra infolge einer vitaminarmen Unterernährung jahrhundertelang geherrscht. Die Polenta in ihren verschiedenen…



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