Culina Franconiae - Wolfgang Protzner, Christiane Köglmaier-Horn - Google Books

http://books.google.de/books?id=i4TfAAAAMAAJ&q=%22Hei%C3%9Fe+Theke%22&dq=%22Hei%C3%9Fe+Theke%22&hl=de&ei=Ycl3TZz0O8bCtAaNtZ2GBQ&

A culinary history of Franconia from the end of the Middle Ages to the beginning of the 20th century, focusing on sources on food and drink that are analyzed from a cultural-historical perspective as well as in their everyday practice. German text.