150 Ergebnisse für: foodborne
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ZDB-Katalog - Suchergebnisseite: iss="1556-7125"
https://zdb-katalog.de/list.xhtml?t=iss%3D%221556-7125%22&key=cql
ZDB Zeitschriftendatenbank
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Citreoviridin beriberi - Google-Suche
https://www.google.de/search?tbm=bks&hl=de&q=Citreoviridin+beriberi
Keine Beschreibung vorhanden.
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Foodborne Disease Handbook, Second Edition,: Volume 3: Plant Toxicants - Y. H. Hui, Roy Smith, David G. Spoerke - Google Books
http://books.google.de/books?id=nbXzoGhrmLAC&pg=PA99&dq=Capsidiol&hl=de&sa=X&ei=JFHuUujMB8WDtAbk-4HoCA&ved=0CEcQ6AEwBDgK#v=onepa
A study of foodborne disease, focusing on plant toxicants. This second edition contains new chapters on poison centre management of exposures to plant and mushroom toxins; medical management of plant poisoning; prevention and management of plant toxicants…
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Safer food through changed consumer behavior: Effective tools and products, information strategies, education and a food safety policy reducing health burden from foodborne illnesses (SafeConsumE) - BfR
http://www.bfr.bund.de/de/safer_food_through_changed_consumer_behavior__effective_tools_and_products__information_strategies__education_and_a_food_safety_policy_reducing_health_burden_from_foodborne_illnesses__safeconsume_-203104.html
05/2017-04/2022 Das Drittmittelprojekt wird im Rahmen der BfR-Forschung zu wirkungsbezogener Analytik und Risikofrüherkennung durchgeführt. Förderkennzeichen der EU: 727580 Internetseite des
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Ready-to-Eat Foods: Microbial Concerns and Control Measures - Google Books
https://books.google.de/books?id=AbOrQP33U6EC&pg=PA88#v=onepage
With growing consumer demand for ready-to-eat (RTE) foods that are wholesome and require less handling and preparation, the production of RTE foods has increased and their variety has expanded considerably, spanning from bagged spinach to pre-packaged…
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Safer food through changed consumer behavior: Effective tools and products, information strategies, education and a food safety policy reducing health burden from foodborne illnesses (SafeConsumE) - BfR
http://www.bfr.bund.de/de/safer_food_through_changed_consumer_behavior__effective_tools_and_products__information_strategies__ed
05/2017-04/2022 Das Drittmittelprojekt wird im Rahmen der BfR-Forschung zu wirkungsbezogener Analytik und Risikofrüherkennung durchgeführt. Förderkennzeichen der EU: 727580 Internetseite des
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Pathogen.co.de - Ihr Pathogen Shop
http://www.pathogen.co.de
FALA Falodor, Geruchsstopp auf mikrobieller Basis, 500 ml - Sprühflasche, Host - Pathogen Interaction als eBook Download von, Detection and Diagnostics of Plant Pathogens als Buch von, Escherichia coli, a Versatile Pathogen als Buch von, Emerging and…
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pfoa pizza - Google-Suche
http://books.google.com/books?hl=&sourceid=navclient-ff&rlz=1B7GGHP_deDE447DE448&ie=UTF-8&q=pfoa+pizza
Keine Beschreibung vorhanden.
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Forschungsbericht
https://web.archive.org/web/20050524090114/http://hrza1.hrz.uni-giessen.de/forschungsbericht/layout/einzel95.cfm?FB=10&Institut=2200&lfd_Nr=50p
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