• 

  Food Science: Research and Technology - Google Books

  https://books.google.de/books?id=OK8fW3u0BkgC&pg=PA4#v=onepage

  Food Science: Research and Technology presents a broad selection of new research in food science and reflects the diversity of recent advances in the field. Chapters include a study on the use of microbial enzymes for flavor and production in food…

• 

  "β-Galactosidase" - Bing

  http://www.bing.com/search?q=%22%CE%B2-Galactosidase%22

  Keine Beschreibung vorhanden.

---

---