You and I Eat the Same: On the Countless Ways Food and Cooking Connect Us to ... - Chris Ying, René Redzepi, MAD - Google Books

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Named one of the Ten Best Books About Food of 2018 by Smithsonian magazine MAD Dispatches: Furthering Our Ideas About Food   Good food is the common ground shared by all of us, and immigration is fundamental to good food. In eighteen thoughtful and…