4 Ergebnisse für: world.an
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The Oxford History of Ancient Egypt - Ian Shaw - Google Books
http://books.google.de/books?id=092jP1lBhtoC&printsec=frontcover&hl=de#v=onepage&q&f=false
The Oxford History of Ancient Egypt uniquely covers 700,000 years of ancient Egypt from the stone age to the Roman conquest. The story of the ancient Egyptians, from their prehistoric origins to their conquest by the Persians, Greeks, and Romans makes for…
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Biochemical Monitoring of Sport Training - A. A. Viru, Mehis Viru - Google Books
http://books.google.de/books?id=XkzOwGpbDLQC&pg=PA167
This landmark book delivers into your hands the work and thinking of two long-standing authorities in biochemical monitoring whose work has not been widely available in the West--until now. Biochemical Monitoring of Sport Training expands the knowledge…
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Gastropolis: Food and New York City - Annie Hauck-Lawson, Jonathan Deutsch - Google Books
https://books.google.de/books?id=N7yjunQcc-oC&pg=PA136#v=onepage
Whether you're digging into a slice of cherry cheesecake, burning your tongue on a piece of fiery Jamaican jerk chicken, or slurping the broth from a juicy soup dumpling, eating in New York City is a culinary adventure unlike any other in the world.An…
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The Land Grabbers: The New Fight over Who Owns the Earth - Fred Pearce - Google Ksi±¿ki
https://books.google.de/books?id=9xmvedqHkZsC&pg=PT42&dq=%22al+Safi%22,+Abdullah+Suleiman&hl=pl&sa=X&ei=JuNIVerGHML9UpfOgJAN&ved
How Wall Street, Chinese billionaires, oil sheiks, and agribusiness are buying up huge tracts of land in a hungry, crowded world.An unprecedented land grab is taking place around the world. Fearing future food shortages or eager to profit from them, the…